aveato – Business Catering that Delivers
Since 1999, aveato has been one of the leading business caterers in Germany. With locations across the country, the company has a clear mission: to provide businesses with fresh and convenient lunch, breakfast, meeting snacks or event catering – all healthy, tasty, and sustainable.
From Sandwich Bar to B2B Catering Pioneer
aveato began as a small sandwich bar in Berlin-Mitte. From the very beginning in 1999, founders Alexander Schad and Kaspar Althaus made customer satisfaction their top priority – and that goal remains unchanged today.
In the meantime, aveato has grown into one of Germany’s top business catering providers, with six locations across the country – including major cities such as Berlin, Frankfurt, Cologne, and Munich. Companies nationwide are now supplied with fresh food – from balanced breakfasts to meeting snacks, menus for company parties, or premium event catering. There’s something for every need.
Fast, simple, delicious
In addition to its goal of satisfying and delighting its clients, aveato has tailored its concept to meet the specific needs of businesses. This includes short lead times, a digital ordering process with an online shop and filter options for all dietary requirements, and reliable delivery.
aveato also stands out with its unique production concept:
"Instead of cooking centrally and accepting long transport routes, we operate our own kitchens at six locations throughout Germany. This enables us to deliver fresh food, keep delivery routes short, and adapt to local needs."
Strong partnerships with suppliers and clients are also central to the company’s philosophy. “We develop our range and services together, think long-term, and consistently focus on digitalization and sustainability.”
Sustainable from Head to Toe
Sustainability is a top priority at all times for aveato. For founders Alexander Schad and Kaspar Althaus, the principle is clear: “As a business caterer, we’re responsible for resources, food, and people. That starts with choosing suppliers based not just on price but also on ecological and social criteria.”
That’s why the company relies on long-term, regional, and sustainable partnerships, certified ingredients, and climate-neutral catering at no extra cost.
To minimize the environmental impact of their offerings, aveato produces meals regionally, reducing delivery distances. Electric vehicles also ensure low-emission deliveries. And to continuously improve sustainability efforts, aveato values collaboration with like-minded partners. “Sustainability to us doesn’t mean perfection, but progress,” the company states.
Green Box: A Reliable Packaging Partner
Anyone as committed to sustainability as aveato also sets high standards for packaging: “For us as a caterer, the content isn’t the only thing that matters – the packaging has to be right too.” It was clear that aveato needed packaging that wasn’t just functional, but also environmentally friendly. Green Box proved to be a reliable partner in this regard:
“Green Box offers packaging solutions that are high-quality, close securely, and reflect our premium standards. Because: if the catering is high-end, it should look that way – right down to the packaging.”
aveato uses a variety of packaging solutions from Green Box, including paper wrap packaging and flat bags that safely hold freshly made sandwiches and allow for drip-free eating. Palm leaf bowls are used not only for fruit, finger food, or pastries – this natural-looking palm leaf range is also a visual highlight that enhances any buffet and underscores the sustainable mindset of this business caterer.
What convinced aveato about the Green Box range? Green Box combines functionality, sustainability, and design, while being especially practical in use – “whether for transport, storage, or delivery in a business context.”
