No service staff necessary
With out-of-home sales, no service staff are needed to serve at the table. With the foodsta® app, you simply receive push notifications that inform you about incoming orders. Some restaurants are now even using a so-called ghost kitchen. The concept is very simple: there is only one kitchen - without a dining area. In the USA, this gastronomic concept is very popular. The food is produced exclusively for delivery, but by definition it is no longer a restaurant.
Profitable extra business
Ordering has now proven to be a lucrative additional business. Those who would rather forego the typical restaurant feeling and have their pasta on the sofa at home usually reach for their smartphone more often and order the popular standard dish. After the lockdown, many restaurants are keeping their out-of-home business - because it has proven successful. Moreover, they are still prepared for all eventualities. Normal catering operations continue, while orders are diligently packed in the background. With foodsta® as a strong partner, you can build up your take-away business as an additional branch that complements your core business - quickly, easily and cheaply!
Currently we only offer foodsta® for the German market. Other countries can also be implemented on request. Interested? Please contact
support@foodsta.de.